In 100 g (Grams) of Cherries, sour, red, raw there is 0.3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cherries, sour, red, raw.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%
Oil, industrial, palm kernel (hydrogenated), filling fat	100 g	100%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings	100 g	100%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying	100 g	100%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections	100 g	100%
Oil, vegetable, soybean, refined	100 g	100%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	100 g	100%
Oil, cooking and salad, ENOVA, 80% diglycerides	100 g	100%
Oil, industrial, canola, high oleic	100 g	100%
Oil, industrial, soy, low linolenic	100 g	100%

Cherries, sour, red, raw

Cherries, sour, red, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Cherries, sour, red, raw are listed below.

Water	86.13 g	86.13%
Energy (calorie)	50 kcal
Energy (joule)	209 kJ
Protein	1 g	1%
Total lipid (fat)	0.3 g	0.3%
Ash	0.4 g	0.4%
Carbohydrate, by difference	12.18 g	12.18%
Fiber, total dietary	1.6 g	1.6%
Sugars, total	8.49 g	8.49%
Sucrose	0.8 g	0.8%
Glucose (dextrose)	4.18 g	4.18%
Fructose	3.51 g	3.51%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	16 mg	0.02%
Iron, Fe	0.32 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	15 mg	0.02%
Potassium, K	173 mg	0.17%

Nutrients in Cherries, sour, red, raw